Maybe I was too shallow, and perhaps too fast too. I was running about 4mph.rickc wrote:yep
i let them back until i can see from the rod action they are bumping bottom and then reel up a bit. if they don't come to the surface every now and then fouled with a piece of sponge you aren't deep.enough. braid helps to get them down but you have to have the drag set where it just keeps the line from going out.
yep southeast of 24.
if you can get some boston mackerel it makes for.a great bait this time of year
and you can load the boat with black bass out there. which i think are better eating than grouper. cleaning a cooler full is no fun though.
I was hoping for black sea bass at the very least, but I didn't even get a bump from them. I don't filet them, but just scale and gut them. Then season, and bake whole. Much less work, and much more fish to eat.