Black Beans and Mexican Rice -- easy and good

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charlie tuna
Posts: 600
Joined: March 30th, 2011, 7:00 pm
Location: Fort White

Black Beans and Mexican Rice -- easy and good

Post by charlie tuna »

Ingredients:

2 (8.8 oz.) Pouches ready-to-serve Spanish-style rice
2 (15 oz. ) Cans of black beans, drained and rinsed
2 (4 oz. ) Cans Green Chiles, chopped
1/4 Cup Fresh cilantro, chopped

Toppings: sour cream,salsa,diced tomato,shredded cheddar cheese

Prep:

Prepare rice according to the package directions.

Combine black beans and green chiles in a microwave-safe dish. Microwave at high for 2 minutes or until thoroughly heated. Stir in rice and cilantro. Serve immediately with desired toppings.
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tallykenj
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Re: Black Beans and Mexican Rice -- easy and good

Post by tallykenj »

:lick:
The Back Porch
charlie tuna
Posts: 600
Joined: March 30th, 2011, 7:00 pm
Location: Fort White

Re: Black Beans and Mexican Rice -- easy and good

Post by charlie tuna »

These "Ready To Serve" rice packs are very popular and makes this an easy side dish...
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