Smoked Duck Sausage
Posted: February 9th, 2008, 9:23 am
After enjoying the pan sausage: see http://www.bigbendfishing.net/phpBB3/vi ... 14&t=16269
I decided to try something different with Duck Sausage...
I asked Star's Meat Market to make smoked Link.
They seasoned it well and added 30% pork fat to moisten up the lean duck.
Everyone who has tried it liked it!
I decided to try something different with Duck Sausage...
I asked Star's Meat Market to make smoked Link.
They seasoned it well and added 30% pork fat to moisten up the lean duck.
Everyone who has tried it liked it!