NEWPORT
Posted: January 31st, 2006, 6:29 pm
WENT TO NEWPORT FISHING KILLED A DEER ANY TIPS ON SMOKING HAM TOTAL FOR THE DAY 1 REDFISH 1 DEER 1 LEFT FRONT FENDER
Do you know any good body shops in town??
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NEWPORT
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Posted: January 31st, 2006, 8:05 pm
We just smoked a deer ham about a month ago. Brined it overnight in saltwater/molasses combo then put it on the smoker for about 12 hours at 150-200 degrees.
Do you know any good body shops in town??
Do you know any good body shops in town??
Posted: January 31st, 2006, 8:06 pm
Hate to hear about the fender. Did it hurt the redfish?
Posted: January 31st, 2006, 8:54 pm
You do have your moments.
Posted: January 31st, 2006, 10:42 pm
Man... WHAT... A.... GROUP 
