Thousands of dead fish
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Thousands of dead fish
Fished out of Econfina today in the NFGFC tournament.
Black coffee colored water everywhere.
We fished up to 6 miles out.
Floating dead fish everywhere and stinks really bad.
The Bass Boys and I boated 4 trout at 14 inches.
Our best catch of the day was a nice sized pink mouth grunt.
Yep we were fishing deep.
Not a bite of any sort inside of 8 feet.
Black coffee colored water everywhere.
We fished up to 6 miles out.
Floating dead fish everywhere and stinks really bad.
The Bass Boys and I boated 4 trout at 14 inches.
Our best catch of the day was a nice sized pink mouth grunt.
Yep we were fishing deep.
Not a bite of any sort inside of 8 feet.
WHOSE FISH IS IT?
Re: Thousands of dead fish
as I had reported just yesterday yall wasteing your time coming to Econfina its sucking at this time
Re: Thousands of dead fish
Do you know what it is from? What kind of fish?
NO FLUKE!!!
LANARK MARKET!!!!
LANARK MARKET!!!!
- robbankston
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Re: Thousands of dead fish
Those grunts were all over Ock Shoal today. Most were small but prob be good for a fish fry.
A good plan violently executed now is better than a perfect plan executed next week. -George S. Patton
- MuleTrainGA
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Re: Thousands of dead fish
No word on the cause yet, but the fish were toadfish, flounder, and other small baitfish. Has all the signs of a D.O. drop but I'll wait for the experts to say...
Trevor Moncrief
Fisheries Biology Class of 2014
Warnell School of Natural Resources, UGA
Fisheries Biology Class of 2014
Warnell School of Natural Resources, UGA
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Re: Thousands of dead fish
I heard that SeaDawg took a dump in the Econfina River and caused the catastrophe.
WHOSE FISH IS IT?
Re: Thousands of dead fish
Is low salinity a possibility with all the rain?
Re: Thousands of dead fish
Sometimes summertime high temps reduce DO levels to 1.00 MG/L or less, which is lethal to most inhabitants but this usually occurs in shallow water. As Ga mule train stated we should wait to see what the experts say...
"Many men go fishing all their lives without knowing it's not the fish they are after." -Henry David Thoreau
Re: Thousands of dead fish
What is DO?
Re: Thousands of dead fish
DO (D.O.) = Dissolved Oxygen.redbelly7 wrote:What is DO?
Oxygen's ability to dissolve in water decreases as the water temperature increases, thus it is normal for DO levels to be lower during the summer when temperatures are highest.
Bacteria, fungi, and other decomposer organisms reduce DO levels in estuaries because they consume oxygen while breaking down organic matter.
Larger-than-normal amounts of organic matter enters the estuary when larger-than-normal rainfall washes in organic compounds (like tannic acid, the brown color) and nutrients (typically from agricultural runoff or sewage), which leads to hypoxic (very low oxygen) conditions that kill aquatic animals.
To fish, or not to fish, . . . those are the answers.
- fishinfool
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